R&D Beverage Scientist – Ready-to-Drink (RTD) Product Development
Location: Utah
Our Client, a trusted leader in nutraceutical manufacturing, is looking for an innovative and hands-on R&D Beverage Scientist to help shape the future of health-focused RTD beverages. Known for their dedication to honesty, transparency, and community commitment, they foster a collaborative, growth-driven environment where great ideas flourish and technical expertise is celebrated.
About the Role:
This role is a blend of creativity, science, and strategy. As an R&D Beverage Scientist, you’ll be leading the charge in designing, testing, and commercializing custom functional beverages. From bench-top experiments to production-scale runs, your impact will be seen in every bottle.
Key Responsibilities:
Develop and optimize formulations for innovative health and wellness RTD beverages
Translate product concepts into scalable, compliant, and delicious solutions
Lead bench trials and scale-up efforts with precision and speed
Troubleshoot technical challenges across formulation and processing
Leverage formulation platforms and documentation systems for commercialization
Collaborate with suppliers and technology partners to access cutting-edge ingredients and capabilities
Stay on the pulse of industry trends, technologies, and regulatory shifts in functional food and beverage
Work alongside process authorities to validate processing requirements
Generate accurate Supplement Facts panels and ensure regulatory compliance
Present product concepts clearly to internal teams and client partners
Occasional travel (1–3 weeks/year) for client collaboration or manufacturing support
What You Bring:
Deep expertise in acidified RTD beverage formulation and sensory evaluation
Proven experience with flavor systems, nutritional ingredients, and shelf-life strategies
Strong grasp of the product development lifecycle in food and beverage
Excellent communication and presentation skills
Technical savvy in Microsoft Office and formulation software
Experience with plant trials and scale-up validations
Solid understanding of ingredient functionality and product labeling requirements
Qualifications:
Bachelor’s degree in Food Science, Chemistry, or related field
5+ years of RTD beverage formulation and product development experience
If you’re a creative problem-solver with a scientific mindset and a passion for functional beverages, this role offers a unique opportunity to grow with a company that values innovation and integrity at every step.
To apply send resume to [email protected]